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Spring!
Vegetables, cannabis cookies, & couscous
6 hrs ago
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Nancy Harmon Jenkins
34
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Spring!
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5
April 2024
Addendum to Mediterranean Spring
Two subtle additions
Apr 26
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Nancy Harmon Jenkins
9
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Addendum to Mediterranean Spring
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Mediterranean Spring
with two (!) recipes plus a newly arrived high-quality extra-virgin
Apr 24
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Nancy Harmon Jenkins
50
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Mediterranean Spring
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4
Lagniappe: Newfoundland Recipes
gratin of cod, fish cakes with mustardy sauce, pouding au chômeur
Apr 19
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Nancy Harmon Jenkins
17
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Lagniappe: Newfoundland Recipes
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17
Road trip: New. Found. Land.
Dark tickles and good food in a happy place
Apr 15
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Nancy Harmon Jenkins
15
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Road trip: New. Found. Land.
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4
Some thoughts, dark and bright alike
and a recipe to lighten the load
Apr 7
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Nancy Harmon Jenkins
19
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Some thoughts, dark and bright alike
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9
March 2024
Lagniappe for Easter Monday (Pasquetta)
with not one but TWO recipes for casatiello napoletano
Mar 30
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Nancy Harmon Jenkins
23
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Lagniappe for Easter Monday (Pasquetta)
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Easter: A Cyclical Feast
with recipes for braised lamb shanks and a tortilla for Easter brunch
Mar 27
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Nancy Harmon Jenkins
17
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Easter: A Cyclical Feast
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2
SOS for the Hunger Moon
with a recipe for a great dish to end the fast and bring salam/shalom where it's needed most
Mar 20
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Nancy Harmon Jenkins
22
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SOS for the Hunger Moon
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13
A Friday Lagniappe: The Taste of Things
A film by Tràn Anh Hùng, starring Juliette Binoche and Benoît Magimel
Mar 15
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Nancy Harmon Jenkins
42
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A Friday Lagniappe: The Taste of Things
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19
Season's gifts: maple syrup & more scallops
with recipes for maple glaze, maple-apple upside-down cake, and scalloped scallops
Mar 12
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Nancy Harmon Jenkins
12
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Season's gifts: maple syrup & more scallops
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Welcome to The Art of Eating
Now on Substack as artofeating.substack.com. I highly recommend this publication from Ed and Kim Behr, full of the best writing about fine food and wine…
Mar 7
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Nancy Harmon Jenkins
9
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Welcome to The Art of Eating
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