Napoli, regina della pizza
nancyj.substack.com
The first time I went to Napoli I was with two American star-chefs, one from Boston and one from Washington, DC. I’ve been to that glorious city (Italians call it Parthenopea because of its Greek origins) many times since, but the first time is always the most memorable, right?
So there I was with the two chef…
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