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Weekly banter from my kitchen porch: food, wine, people, places, Maine, the Mediterranean, the whole wide world.
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I know I’m supposed to be off line but I couldn’t help it—buon Ferragosto a tutti, to everyone, may your remaining summer days increase in richness and warmth and sunshine, may you have rain if you need it, may the fragrance of late summer fill your soul! I promise I’ll be back with a real post in just another week.
Ferragosto!
Looking forward to your return.
What is in the pasta dish, besides tomatoes. Is it shrimp?